The trick is not to over cook the steak, if it's cut into thin slices, it really only take a few minutes to cook it through, don't leave it in there too long. Click on the image below to print a recipe card.
our CSN giveaway winner!
Comment number 6
I am a GFC follower (Krissie). Thanks for the contest!"
Congrats Krissie! I'll email you your code and instructions, enjoy!